Name: Pea and Salmon Fishcakes
Prep time: 1 h
Cook time: 10 min
Total time: 1 h 10 min
Cuisine: English
Ingredients: 300g potato, peeled and chopped into 1cm chunks; 100g peas, fresh or frozen; 500g salmon, cooked then cooled; 1/2 tsp salt; 1 tsp ground black pepper; 2 tbsp Dijon mustard; Zest of one lemon plus 2 tbsp of lemon juice; A few tablespoons of flour for dusting (optional); 2 tbsp oil; 100g natural yoghurt; Juice of half a lemon; 10g mint, chopped; Salt and pepper to taste

<article class="post-462 post type-post status-publish format-standard has-post-thumbnail category-dinner category-gluten-free category-healthy category-recipes category-seafood category-summer entry" aria-label="Pea and Salmon Fishcakes"><header class="entry-header"><h1 class="entry-title">Pea and Salmon Fishcakes</h1> <p class="entry-meta"><span class="entry-author"><span class="entry-author-name">Elizabeth Chloe</span></span> <br /> <time class="entry-time">August 7, 2018</time></p></header><div class="entry-content"><div class="swp_social_panel swp_horizontal_panel swp_pill swp_default_color_outlines swp_other_color_outlines swp_individual_full_color scale-100 scale-full_width" data-min-width="1100" data-float-color="#ffffff" data-float="bottom" data-float-mobile="bottom" data-transition="slide" data-post-id="462" ><div class="nc_tweetContainer swp_share_button swp_linkedin" data-network="linkedin"><a class="nc_tweet swp_share_link" rel="nofollow noreferrer noopener" target="_blank" href="https://www.linkedin.com/cws/share?url=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F" data-link="https://www.linkedin.com/cws/share?url=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F"><span class="swp_count swp_hide"><span class="iconFiller"><span class="spaceManWilly"><i class="sw swp_linkedin_icon"></i><span class="swp_share">Share</span></span></span></span></a></div><div class="nc_tweetContainer swp_share_button swp_facebook" data-network="facebook"><a class="nc_tweet swp_share_link" rel="nofollow noreferrer noopener" target="_blank" href="https://www.facebook.com/share.php?u=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F" data-link="https://www.facebook.com/share.php?u=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F"><span class="swp_count swp_hide"><span class="iconFiller"><span class="spaceManWilly"><i class="sw swp_facebook_icon"></i><span class="swp_share">Share</span></span></span></span></a></div><div class="nc_tweetContainer swp_share_button swp_twitter" data-network="twitter"><a class="nc_tweet swp_share_link" rel="nofollow noreferrer noopener" target="_blank" href="https://twitter.com/intent/tweet?text=Pea+and+Salmon+Fishcakes&url=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F&via=elizabeth_ch1oe" data-link="https://twitter.com/intent/tweet?text=Pea+and+Salmon+Fishcakes&url=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F&via=elizabeth_ch1oe"><span class="swp_count swp_hide"><span class="iconFiller"><span class="spaceManWilly"><i class="sw swp_twitter_icon"></i><span class="swp_share">Tweet</span></span></span></span></a></div><div class="nc_tweetContainer swp_share_button swp_email" data-network="email"><a class="nc_tweet noPop swp_share_link" rel="nofollow noreferrer noopener" href="mailto:?subject=Pea%20and%20Salmon%20Fishcakes&body=Salmon%20fishcakes%20are%20kicked%20up%20a%20notch%20by%20adding%20mustard%20and%20mashed%20peas%20to%20the%20potato%21%20This%20adds%20both%20flavour%20and%20colour%20to%20an%20already%20tasty%20meal%21%20This%20salmon%20fishcake%20recipe%20is%20served%20alongside%20a%20zesty%20lemon%20and%20mint%20yoghurt%20-%20perfect%20for%20dipping%21%20These%20fishcakes%20could%20also%20be%20coated%20with%20breadcrumbs%20if%20desired.%20Here%27s%20the%20thing%2C%20I%27m%20not%20very%20well%20guys.%20It%20turns%20out%20an%20afternoon%20of%20drinking%20for%20my%20besties%2030th%20birthday%20this%20weekend%20has%20knocked%20me%20for%20six.%20Why%20does%20it%20become%20impossible%20to%20drink%20more%20than%20three%20drinks%20after%20leaving%20University%3F%20I%27m%20weak%2C%20I%27m%20snotty%20and%0D%0A%0D%0ARead More Here: %20https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F" target="_blank"><span class="swp_count swp_hide"><span class="iconFiller"><span class="spaceManWilly"><i class="sw swp_email_icon"></i><span class="swp_share">Email</span></span></span></span></a></div><div class="nc_tweetContainer swp_share_button swp_pinterest" data-network="pinterest"><a rel="nofollow noreferrer noopener" class="nc_tweet swp_share_link noPop" onClick="var e=document.createElement('script'); 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} .tasty-recipes-quick-links a { padding: 0.5rem; } </style> <div class="tasty-recipes-quick-links"> <a class="tasty-recipes-jump-link" href="#tasty-recipes-463-jump-target">Jump to Recipe</a><span>·</span><a class="tasty-recipes-print-link" href="https://elizabethchloe.com/pea-and-salmon-fishcakes/print/463/">Print Recipe</a> </div> <div class="tasty-pins-hidden-image-container" style="display:none;"><img data-pin-description="Pea and Salmon Fishcakes | These healthy fishcakes are filled with potatoes, peas and salmon then flavoured with lemon and mustard. This is an easy fishcake recipe to whip together and so tasty too! | elizabethchloe.com | #salmon #salmonrecipes #fishcakes #salmonfishcakes #peas #pescatarian #easyrecipes #healthyrecipes #healthydinners #easyfishcakes #elizabethchloerecipes" data-pin-title="Pea and Salmon Fishcakes" class="tasty-pins-hidden-image skip-lazy a3-notlazy no-lazyload" data-no-lazy="1" src="https://elizabethchloe.com/wp-content/uploads/2019/03/Pea-and-Salmon-Fishcakes-Pinterest-Graphic-100x150.jpg" data-pin-media="https://elizabethchloe.com/wp-content/uploads/2019/03/Pea-and-Salmon-Fishcakes-Pinterest-Graphic.jpg"></div> <p>Salmon fishcakes are kicked up a notch by adding mustard and mashed peas to the potato! This adds both flavour and colour to an already tasty meal! This salmon fishcake recipe is served alongside a zesty lemon and mint yoghurt – perfect for dipping! These fishcakes could also be coated with breadcrumbs if desired. </p> <figure class="wp-block-image"><img decoding="async" width="600" height="799" data-pin-title="Pea and Salmon Fishcakes" data-pin-description="Pea and Salmon Fishcakes | These healthy fishcakes are filled with potatoes, peas and salmon then flavoured with lemon and mustard. This is an easy fishcake recipe to whip together and so tasty too! | elizabethchloe.com | #salmon #salmonrecipes #fishcakes #salmonfishcakes #peas #pescatarian #easyrecipes #healthyrecipes #healthydinners #easyfishcakes #elizabethchloerecipes" src="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fiskcakes.jpg" alt="Pea and salmon fishcakes on a plate with salad and mint yoghurt" class="wp-image-456" srcset="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fiskcakes.jpg 600w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fiskcakes-113x150.jpg 113w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fiskcakes-225x300.jpg 225w" sizes="(max-width: 600px) 100vw, 600px" /></figure> <span id="more-462"></span> <p>Here’s the thing, I’m not very well guys. It turns out an afternoon of drinking for my besties 30th birthday this weekend has knocked me for six. Why does it become impossible to drink more than three drinks after leaving University? I’m weak, I’m snotty and I’m really struggling to write coherent sentences. But this month I set myself the goal of publishing two recipes consistently each week and if I’m being honest I can completely do that right now. I’m just feeling sorry for myself *tiny violins playing*. So while I might not be able to do it very clearly, let me tell you about these tasty little Pea and Salmon Fishcakes. I think you’ll like ’em.</p> <p>In the <g class="gr_ gr_13 gr-alert gr_gramm gr_inline_cards gr_run_anim Punctuation only-ins replaceWithoutSep" id="13" data-gr-id="13">mix</g> we have lots of salmon, potato and peas which make this beautiful pink and green mash mixture. It’s flavoured with lemon and mustard so they’ve got this gentle tangy kick which balances the sweetness of the peas and salmon perfectly. And then we’ve <g class="gr_ gr_47 gr-alert gr_gramm gr_inline_cards gr_run_anim Grammar multiReplace" id="47" data-gr-id="47">add</g>ed a lemony, mint yoghurt for dipping purposes. They are great. And kind-of a meal within themselves don’t you think? We ate ours with extra salad leaves because I guess you can never really have too many greens. They’re a fantastic little Summer dinner; eat them sitting in your back garden with a little glass of wine. Perfect.</p> <figure class="wp-block-image"><img decoding="async" width="600" height="799" data-pin-title="Pea and Salmon Fishcakes" data-pin-description="Pea and Salmon Fishcakes | These healthy fishcakes are filled with potatoes, peas and salmon then flavoured with lemon and mustard. This is an easy fishcake recipe to whip together and so tasty too! | elizabethchloe.com | #salmon #salmonrecipes #fishcakes #salmonfishcakes #peas #pescatarian #easyrecipes #healthyrecipes #healthydinners #easyfishcakes #elizabethchloerecipes" src="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-2.jpg" alt="Pea and salmon fishcakes on a plate with salad and mint yoghurt" class="wp-image-457" srcset="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-2.jpg 600w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-2-113x150.jpg 113w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-2-225x300.jpg 225w" sizes="(max-width: 600px) 100vw, 600px" /></figure> <div id="ga_os_13638101" style="text-align: center; overflow: visible; visibility: visible;"> </div> <br><center><div id="ga_13638098"> </div></center><p>So before I pop these in the <a class="tasty-link" rel="nofollow noopener" target="_blank" data-tasty-links-no-disclosure href="https://www.amazon.co.uk/Pre-Seasoned-Skillet-Frying-Cookware-Outdoor/dp/B081RZNP56?dchild=1&keywords=cast+iron+frying+pan&qid=1628774551&sr=8-6&linkCode=ll1&tag=elizabethchlo-21&linkId=86c0b84eb64261a299cd9bf6f1507217&language=en_GB&ref_=as_li_ss_tl">frying pan</a> to cook, I dust them in a little bit of flour. This just helps them develop a nice crispy crust which I think is kind of essential in a fishcake. Once they’re in the pan let them sit undisturbed so they can develop that crust. The more you play with them the more likely they are going to fall apart, and no one wants that. Pan-frying them in batches means you’ve got enough room to get a fish slice in to turn them over. And there you go, perfect lil fishcakes. Nutritious and delicious.</p> <h3 class="wp-block-heading">What do you serve with fishcakes?</h3> <p>As fishcakes already contain potato you don’t really need an extra source of starchy carbs on the side, unless you really want them. I would serve them with a big green salad or some sautéed vegetables for extra colour, fibre and nutrients. Dress it in a little <a class="tasty-link" rel="nofollow noopener" target="_blank" data-tasty-links-no-disclosure href="https://www.amazon.co.uk/Filippo-Berio-Pure-Olive-1000/dp/B00175KUAC?crid=17YF3WFVJQYAH&dchild=1&keywords=filippo+berio+olive+oil&qid=1628773633&sprefix=fillipo+b%2Caps%2C171&sr=8-15&linkCode=ll1&tag=elizabethchlo-21&linkId=29f24f54db81578e3c98d54b657dd7f5&language=en_GB&ref_=as_li_ss_tl">olive oil</a> and lemon juice and you’re onto a winner.</p> <figure class="wp-block-image"><img decoding="async" width="600" height="799" data-pin-title="Pea and Salmon Fishcakes" data-pin-description="Pea and Salmon Fishcakes | These healthy fishcakes are filled with potatoes, peas and salmon then flavoured with lemon and mustard. This is an easy fishcake recipe to whip together and so tasty too! | elizabethchloe.com | #salmon #salmonrecipes #fishcakes #salmonfishcakes #peas #pescatarian #easyrecipes #healthyrecipes #healthydinners #easyfishcakes #elizabethchloerecipes" src="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-4.jpg" alt="A stack of four pea and salmon fishcakes" class="wp-image-459" srcset="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-4.jpg 600w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-4-113x150.jpg 113w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-4-225x300.jpg 225w" sizes="(max-width: 600px) 100vw, 600px" /></figure> <h2 class="wp-block-heading">If you like this recipe you might also like…</h2> <ul><li><a href="https://elizabethchloe.com/celeriac-remoulade-recipe-and-pan-fried-trout-fillet/" data-type="post" data-id="927">Vegetable Remoulade Recipe with Pan-Fried Trout Fillet</a></li><li><a href="https://elizabethchloe.com/prawn-and-summer-vegetable-carbonara/" data-type="post" data-id="423">Penne Carbonara with Prawns, Courgette and Asparagus</a></li><li><a href="https://elizabethchloe.com/crispy-sea-bass-with-chorizo-and-lentils/" data-type="post" data-id="58">Pan-Fried Sea Bass with Chorizo and Lentils</a></li><li><a href="https://elizabethchloe.com/minted-pea-puree-tartine-with-prawns-feta-and-pomegranate/" data-type="post" data-id="1574">Minted Pea Puree Tartine with Prawns, Feta and Pomegranate</a></li><li><a href="https://www.olivemagazine.com/recipes/fish-and-seafood/thai-style-fishcakes-with-sweet-and-sour-cucumber-pickle/">Thai Fishcakes with Sweet and Sour Cucumber Pickle</a> from <a href="https://www.olivemagazine.com/">Olive Magazine</a> </li></ul> <figure class="wp-block-image"><img decoding="async" width="600" height="799" data-pin-title="Pea and Salmon Fishcakes" data-pin-description="Pea and Salmon Fishcakes | These healthy fishcakes are filled with potatoes, peas and salmon then flavoured with lemon and mustard. This is an easy fishcake recipe to whip together and so tasty too! | elizabethchloe.com | #salmon #salmonrecipes #fishcakes #salmonfishcakes #peas #pescatarian #easyrecipes #healthyrecipes #healthydinners #easyfishcakes #elizabethchloerecipes" src="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-3.jpg" alt="Pea and salmon fishcakes on a plate with salad and mint yoghurt" class="wp-image-458" srcset="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-3.jpg 600w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-3-113x150.jpg 113w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-3-225x300.jpg 225w" sizes="(max-width: 600px) 100vw, 600px" /></figure> <h2 class="wp-block-heading">Pea and Salmon Fishcakes</h2> <p> Let me know what you think of this recipe by leaving a rating and a comment! <br><br>You can also follow over on <a rel="noreferrer noopener" aria-label=" (opens in a new tab)" href="https://www.facebook.com/elizabethchloenutrition/" target="_blank">Facebook</a>, <a rel="noreferrer noopener" aria-label=" (opens in a new tab)" href="https://www.pinterest.co.uk/elizabeth_chloe/" target="_blank">Pinterest</a>, <a rel="noreferrer noopener" aria-label=" (opens in a new tab)" href="https://www.instagram.com/elizabeth__chloe/" target="_blank">Instagram </a>and <a rel="noreferrer noopener" aria-label=" (opens in a new tab)" href="https://twitter.com/elizabeth_ch1oe" target="_blank">Twitter</a>. Come and say hi and hashtag any recipe snaps with #elizabethchloerecipes.<br><br>For a weekly update of new recipes and blog posts, you can <a rel="noreferrer noopener" aria-label="subscribe to our mailing list here! 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class="tasty-recipes-entry-header"> <div class="tasty-recipes-image"> <img width="150" height="150" src="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-thumbnail-2-150x150.jpg" class="attachment-thumbnail size-thumbnail" alt="Pea and salmon fishcakes on a plate with salad and mint yoghurt" decoding="async" data-pin-nopin="true" srcset="https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-thumbnail-2-150x150.jpg 150w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-thumbnail-2-300x300.jpg 300w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-thumbnail-2-320x321.jpg 320w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-thumbnail-2-225x225.jpg 225w, https://elizabethchloe.com/wp-content/uploads/2018/08/pea-and-salmon-fishcakes-thumbnail-2.jpg 600w" sizes="(max-width: 150px) 100vw, 150px" data-pin-description="Pea and Salmon Fishcakes | These healthy fishcakes are filled with potatoes, peas and salmon then flavoured with lemon and mustard. Quick to mix together and super tasty! | elizabethchloe.com | #fishcakerecipe #easyfishcakes #healhtyfishcakes" /> </div> <div class="tasty-recipes-header-content clearfix"> <h2 class="tasty-recipes-title" data-tasty-recipes-customization="h2-color.color h2-transform.text-transform">Pea and Salmon Fishcakes</h2> <div class="tasty-recipes-rating"> <div class="tasty-recipes-rating-outer"> <div class="tasty-recipes-rating-inner"> <a href="#respond"> <span class="tasty-recipes-rating-stars"><span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span></span> <span class="tasty-recipes-rating-label"><span data-tasty-recipes-customization="detail-label-color.color" class="rating-label"><span class="average">5</span> from <span class="count">1</span> reviews</span></span> </a> </div> </div> </div> <div class="tasty-recipes-details"> <ul> <li class="author"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> Author:</span> <a data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-author-name" href="https://elizabethchloe.com/about/">Elizabeth Chloe</a></li> <li class="prep-time"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-clock"></use></svg> Prep Time:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-prep-time">1 hour</span></li> <li class="cook-time"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-clock"></use></svg> Cook Time:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-cook-time">10 minutes</span></li> <li class="total-time"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-clock"></use></svg> Total Time:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-total-time">1 hour 10 minutes</span></li> <li class="yield"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-cutlery"></use></svg> Yield:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-yield"><span data-amount="3">3</span> servings <span class="tasty-recipes-yield-scale"><span data-amount="1">1</span>x</span></span></li> <li class="category"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-folder"></use></svg> Category:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-category">Dinner</span></li> <li class="method"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-squares"></use></svg> Method:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-method">Pan-fry</span></li> <li class="cuisine"><span class="tasty-recipes-label" data-tasty-recipes-customization="detail-label-color.color"> <svg viewBox="0 0 24 24" class="detail-icon" aria-hidden="true" data-tasty-recipes-customization="icon-color.color"><use xlink:href="#tasty-recipes-icon-flag"></use></svg> Cuisine:</span> <span data-tasty-recipes-customization="detail-value-color.color" class="tasty-recipes-cuisine">English</span></li> </ul> </div> <div class="tasty-recipes-buttons"> <div class="tasty-recipes-button-wrap"> <a class="button tasty-recipes-print-button tasty-recipes-no-print" href="https://elizabethchloe.com/pea-and-salmon-fishcakes/print/463/" target="_blank" data-tasty-recipes-customization="button-color.background button-text-color.color"> <svg viewBox="0 0 24 24" class="svg-print" aria-hidden="true"><use xlink:href="#tasty-recipes-icon-print"></use></svg> Print Recipe</a> </div> <div class="tasty-recipes-button-wrap"> <a class="share-pin button" data-pin-custom="true" data-href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F" href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Felizabethchloe.com%2Fpea-and-salmon-fishcakes%2F" data-tasty-recipes-customization="button-color.background button-text-color.color" onclick="window.open(this.dataset.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); event.stopPropagation(); return false;"> <svg viewBox="0 0 24 24" class="svg-print" aria-hidden="true"><use xlink:href="#tasty-recipes-icon-pinterest"></use></svg> Pin Recipe</a> </div> </div> </div> </header> <div class="tasty-recipes-entry-content"> <hr data-tasty-recipes-customization="secondary-color.border-color secondary-color.background-color"> <div class="tasty-recipes-description"> <h3 data-tasty-recipes-customization="h3-color.color h3-transform.text-transform">Description</h3> <div class="tasty-recipes-description-body" data-tasty-recipes-customization="body-color.color"> <p>These Pea and Salmon Fishcakes are filled with potatoes, peas and salmon and flavoured with lemon and mustard. Quick to mix together and super tasty, plus a lemon and mint yoghurt to dip into.</p> </div> </div> <hr data-tasty-recipes-customization="secondary-color.border-color secondary-color.background-color"> <div class="tasty-recipes-ingredients"> <div class="tasty-recipes-ingredients-header"> <div class="tasty-recipes-ingredients-clipboard-container"> <h3 data-tasty-recipes-customization="h3-color.color h3-transform.text-transform">Ingredients</h3> </div> <div class="tasty-recipes-units-scale-container"> <span class="tasty-recipes-scale-container"> <span class="tasty-recipes-scale-label">Scale</span> <button class="tasty-recipes-scale-button tasty-recipes-scale-button-active" data-amount="1" type="button">1x</button><button class="tasty-recipes-scale-button" data-amount="2" type="button">2x</button><button class="tasty-recipes-scale-button" data-amount="3" type="button">3x</button> </span> </div> </div> <div class="tasty-recipes-ingredients-body" data-tasty-recipes-customization="body-color.color"> <h4>For the Fishcakes</h4> <ul> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="ec1aba6f" id="ec1aba6f" aria-label="300g potato, peeled and chopped into 1cm chunks"><label for="ec1aba6f"></label></span><span data-amount="300" data-unit="g">300g</span> <strong>potato</strong>, peeled and chopped into <span data-amount="1">1</span>cm chunks</li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="692cc066" id="692cc066" aria-label="100g peas, fresh or frozen"><label for="692cc066"></label></span><span data-amount="100" data-unit="g">100g</span> <strong>peas</strong>, fresh or frozen</li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="0f728198" id="0f728198" aria-label="500g salmon, cooked then cooled"><label for="0f728198"></label></span><span data-amount="500" data-unit="g">500g</span> <strong>salmon</strong>, cooked then cooled</li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="07ebeabd" id="07ebeabd" aria-label="1/2 tsp salt"><label for="07ebeabd"></label></span><span data-amount="0.5" data-unit="tsp">1/2 tsp</span> <strong>salt</strong></li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="20faf88b" id="20faf88b" aria-label="1 tsp ground black pepper"><label for="20faf88b"></label></span><span data-amount="1" data-unit="tsp">1 tsp</span> ground <strong>black pepper</strong></li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="98a44252" id="98a44252" aria-label="2 tbsp Dijon mustard"><label for="98a44252"></label></span><span data-amount="2" data-unit="tbsp">2 tbsp</span> <strong><a class="tasty-link" rel="nofollow noopener" target="_blank" data-tasty-links-no-disclosure href="https://www.amazon.co.uk/Maille-Dijon-Original-Mustard-215g/dp/B00MWUBJD8?crid=2INSVJP30FWOT&dchild=1&keywords=maille+dijon+mustard&qid=1628774851&sprefix=maille+d%2Caps%2C167&sr=8-9&linkCode=ll1&tag=elizabethchlo-21&linkId=aae872dad4b63674abc12374770055a7&language=en_GB&ref_=as_li_ss_tl">Dijon mustard</a></strong></li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="8d0a1346" id="8d0a1346" aria-label="Zest of one lemon plus 2 tbsp of lemon juice"><label for="8d0a1346"></label></span>Zest of <span data-amount="1">one</span> <strong>lemon</strong> plus 2 tbsp of <strong>lemon juice</strong></li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="a169d927" id="a169d927" aria-label="A few tablespoons of flour for dusting (optional)"><label for="a169d927"></label></span>A few tablespoons of <strong>flour</strong> for dusting (optional)</li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="8e691c86" id="8e691c86" aria-label="2 tbsp oil"><label for="8e691c86"></label></span><span data-amount="2" data-unit="tbsp">2 tbsp</span> <strong>oil</strong></li> </ul> <h4>For the lemon and mint yoghurt</h4> <ul> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="f4f716b4" id="f4f716b4" aria-label="100g natural yoghurt"><label for="f4f716b4"></label></span><span data-amount="100" data-unit="g">100g</span><strong> natural yoghurt</strong></li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="1e410d20" id="1e410d20" aria-label="Juice of half a lemon"><label for="1e410d20"></label></span>Juice of <span data-amount="0.5">half a</span> <strong>lemon</strong></li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="5c155d05" id="5c155d05" aria-label="10g mint, chopped"><label for="5c155d05"></label></span><span data-amount="10" data-unit="g">10g</span> <strong>mint</strong>, chopped</li> <li data-tr-ingredient-checkbox=""><span class="tr-ingredient-checkbox-container"><input type="checkbox" name="155a0498" id="155a0498" aria-label="Salt and pepper to taste"><label for="155a0498"></label></span><strong>Salt</strong> and <strong>pepper</strong> to taste</li> </ul> </div> </div> <hr data-tasty-recipes-customization="secondary-color.border-color secondary-color.background-color"> <div class="tasty-recipes-instructions"> <div class="tasty-recipes-instructions-header"> <h3 data-tasty-recipes-customization="h3-color.color h3-transform.text-transform">Instructions</h3> </div> <div class="tasty-recipes-instructions-body" data-tasty-recipes-customization="body-color.color"> <ol> <li id="instruction-step-1">Place a saucepan of water onto the heat and bring to the boil. Carefully add the potato to the boiling water and cook for 10-12 minutes until they are cooked through and tender. In the last two minutes of cooking, add the peas to the water.</li> <li id="instruction-step-2">Drain the peas and potato and add them to a bowl. Mash everything using a potato masher until there are no lumps left. Leave the mixture to cool completely.</li> <li id="instruction-step-3">Make the lemon and mint yoghurt by adding the lemon juice, mint, salt and pepper to the yoghurt and stirring to combine. Keep it in the fridge until you are ready to serve.</li> <li id="instruction-step-4">To the potatoes and peas, flake in the salmon and add the salt, pepper, mustard, lemon zest and 2 tablespoons of lemon juice.</li> <li id="instruction-step-5">Mix everything together to combine then form the mixture into 6 equal fishcakes, approximately 2cm thick.</li> <li id="instruction-step-6">If using flour add it to a plate and dip the fishcakes in it to coat, gently dusting off any excess.</li> <li id="instruction-step-7">Heat a <a class="tasty-link" rel="nofollow noopener" target="_blank" data-tasty-links-no-disclosure href="https://www.amazon.co.uk/Pre-Seasoned-Skillet-Frying-Cookware-Outdoor/dp/B081RZNP56?dchild=1&keywords=cast+iron+frying+pan&qid=1628774551&sr=8-6&linkCode=ll1&tag=elizabethchlo-21&linkId=86c0b84eb64261a299cd9bf6f1507217&language=en_GB&ref_=as_li_ss_tl">frying pan</a> to a medium-high heat with 2 tablespoons of oil. Pan fry to fishcakes for 4-5 minutes each side until they have developed a golden brown, crispy crust. Cook the fishcakes in batches and keep the cooked fishcakes warm in the oven.</li> <li id="instruction-step-8">Serve the fishcakes with salad and the lemon mint yoghurt and enjoy!</li> </ol> </div> </div> <hr data-tasty-recipes-customization="secondary-color.border-color secondary-color.background-color"> <div class="tasty-recipes-notes"> <h3 data-tasty-recipes-customization="h3-color.color h3-transform.text-transform">Notes</h3> <div class="tasty-recipes-notes-body" data-tasty-recipes-customization="body-color.color"> <ul> <li>Make sure the cooked salmon has cooled, if needed, before adding it to the potato mixture.</li> <li>The flour is used to help get a nice crispy crust on the fishcakes, but it can be omitted if desired.</li> </ul> </div> </div> <div class="tasty-recipes-nutrifox"> <script type="text/javascript" data-cfasync="false"> (function(){ window.addEventListener( 'message', function( event ){ if ( ( 'https://nutrifox.com' !== event.origin && 'https://nutrifox.test' !== event.origin ) || typeof event.data !== 'string' ) { return; 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thread-even depth-1" id="comment-10"> <article id="article-comment-10"> <header class="comment-header"> <p class="comment-author"> <img data-pin-nopin="nopin" alt='' src='https://secure.gravatar.com/avatar/7c24c22defae8ad96ae9c59240b55ae0?s=48&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/7c24c22defae8ad96ae9c59240b55ae0?s=96&d=mm&r=g 2x' class='avatar avatar-48 photo' height='48' width='48' decoding='async'/><span class="comment-author-name">Sue</span> </p> <p class="comment-meta"><time class="comment-time"><a class="comment-time-link" href="https://elizabethchloe.com/pea-and-salmon-fishcakes/#comment-10">August 9, 2018 at 7:42 pm</a></time></p> </header> <div class="comment-content"> <p>Delicious!</p> <p class="tasty-recipes-ratings"><span class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span><span class="tasty-recipes-rating tasty-recipes-clip-100 tasty-recipes-rating-solid">★</span></p> </div> <div class="comment-reply"><a rel='nofollow' class='comment-reply-link' href='#comment-10' data-commentid="10" data-postid="462" data-belowelement="article-comment-10" data-respondelement="respond" data-replyto="Reply to Sue" aria-label='Reply to Sue'>Reply</a></div> </article> </li> </ol></div> <div id="respond" class="comment-respond"> <h3 id="reply-title" class="comment-reply-title">Leave a Reply <small><a rel="nofollow" id="cancel-comment-reply-link" href="/pea-and-salmon-fishcakes/#respond" style="display:none;">Cancel reply</a></small></h3><form action="https://elizabethchloe.com/wp-comments-post.php" method="post" id="commentform" class="comment-form" novalidate><p class="comment-notes"><span id="email-notes">Your email address will not be 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