Comments for Elizabeth Chloé https://elizabethchloe.com Wed, 31 Jan 2024 10:33:26 +0000 hourly 1 https://wordpress.org/?v=6.8.1 Comment on Winter Salad with Pan-Fried Duck Breast by Ruben https://elizabethchloe.com/winter-salad-with-pan-fried-duck-breast/#comment-2809 Tue, 12 Dec 2023 09:50:41 +0000 http://elizabethchloe.com/?p=949#comment-2809 This looks lovely! I’m planning to make it as a starter for Christmas dinner. To clarify, are you serving the apple slices warm or just room temp? Wondering whether they could be made ahead of time. Also, the beetroot is raw, right? Or do you get it pre-cooked?

]]> Comment on Vietnamese Beef and Broccoli Stir-Fry by Abby https://elizabethchloe.com/vietnamese-beef-broccoli-stir-fry/#comment-2784 Fri, 17 Nov 2023 13:39:33 +0000 http://elizabethchloe.com/?p=2328#comment-2784 This was alright. I won’t make it again though.

★★★★

]]> Comment on Pearl Barley Risotto with Spring Vegetables by Elizabeth Chloe https://elizabethchloe.com/pearl-barley-risotto-with-spring-vegetables/#comment-2635 Sun, 28 May 2023 17:30:27 +0000 http://elizabethchloe.com/?p=1999#comment-2635 ]]> In reply to Katie.

Thank you Katie! ☺️

]]> Comment on Pearl Barley Risotto with Spring Vegetables by Katie https://elizabethchloe.com/pearl-barley-risotto-with-spring-vegetables/#comment-2628 Sat, 13 May 2023 16:55:54 +0000 http://elizabethchloe.com/?p=1999#comment-2628 Very easy and fairly cheap to make. Lovely flavours, filling and nutritious.

★★★★★

]]> Comment on Spiced Carrot and Lentil Soup by Corrina https://elizabethchloe.com/spicy-carrot-and-lentil-soup/#comment-2576 Thu, 16 Feb 2023 17:11:44 +0000 http://elizabethchloe.com/?p=2671#comment-2576 ]]> I made this soup last weekend. I used coriand and cumin seeds instead of ground. The soup was lovely with loads of flavour. Will definitely be making it again. Thanks😋

★★★★★

]]> Comment on Spiced Carrot and Lentil Soup by James https://elizabethchloe.com/spicy-carrot-and-lentil-soup/#comment-2558 Thu, 12 Jan 2023 20:49:40 +0000 http://elizabethchloe.com/?p=2671#comment-2558 Very tasty and easy to make I also added 1 Red Chili pepper with seed’s and a pinch of Chili flakes for added heat

★★★★★

]]> Comment on Paneer Curry with Red Lentils and Green Beans by Lena https://elizabethchloe.com/paneer-curry-with-lentils-and-green-beans/#comment-2464 Thu, 27 Oct 2022 23:48:48 +0000 http://elizabethchloe.com/?p=2168#comment-2464 I love the flavors of this, great recipe, but I followed it exactly and my lentils were farrrr from cooked at 15mins. I’ve added more water and I’m still cooking then 30mins later!

★★★★

]]> Comment on Easy Crustless Quiche with Spinach & Feta by Elizabeth Chloe https://elizabethchloe.com/crustless-quiche-with-spinach-and-feta/#comment-2292 Mon, 18 Jul 2022 11:18:26 +0000 http://elizabethchloe.com/?p=3089#comment-2292 In reply to Janne P Swearengen.

You should be able to do it in a skillet but I would grease it extra well to avoid it sticking! As for the Just Egg, I haven’t used it before so I couldn’t comment for definite, but it looks like they’ve done similar recipes on their website so you could definitely give it a go!

]]> Comment on Easy Crustless Quiche with Spinach & Feta by Janne P Swearengen https://elizabethchloe.com/crustless-quiche-with-spinach-and-feta/#comment-2265 Sun, 10 Jul 2022 16:46:43 +0000 http://elizabethchloe.com/?p=3089#comment-2265 can you bake this quice in the iron skillet? Can you substitute Just Egg (vegan) for real?

]]> Comment on Roasted Rhubarb with Honey and Ginger by Lesley Castro https://elizabethchloe.com/roasted-rhubarb-with-honey-and-ginger/#comment-2232 Sun, 19 Jun 2022 08:45:41 +0000 http://elizabethchloe.com/?p=1235#comment-2232 I put maple syrup with my rhubarb it tasted lovely has I don’t like honey.

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