White bean and mushroom stroganoff is an easy weeknight dinner recipe that is full of nourishing ingredients! This vegetarian stroganoff uses mushrooms for great texture while white beans add protein and extra fibre. Plus sour cream, dijon mustard, smoked paprika and a little brandy for lots of great flavours! Serve this stroganoff with rice or…
Vegetarian Recipes
Easy Crustless Quiche with Spinach & Feta
Perfect for breakfast, lunch or dinner this spinach and feta quiche is a quick and easy vegetarian recipe that even meat-eaters will love! This crustless quiche recipe is packed with spinach, feta cheese, onions and garlic, and topped with pine nuts for extra crunch. Because we’ve made this spinach quiche without the crust, it’s low-carb…
Pearl Barley Risotto with Spring Vegetables
This vegetarian pearl barley risotto recipe is perfect for Spring! Filled with seasonal vegetables, including asparagus, spring greens and peas, and then flavored with a little white wine, parmesan and chives, this risotto recipe is full of flavour! Pearl barley risotto is a great alternative to traditional risotto that is wonderfully light while being highly…
Moroccan Vegetable Tagine Recipe
This Moroccan Vegetable Tagine is the cure to cold Winter evenings. Carrots, butternut squash and chickpeas are stewed in a spicy tomato sauce that is spiked with preserved lemons and fragrant spices for a flavoursome vegetarian tagine! Plus it can easily be made vegan too!
Halloumi Couscous with Chickpeas and Roasted Carrots
This halloumi couscous recipe is THE MOST popular recipe on the blog! In this vegetarian dinner recipe, we’ve combined roast carrots, chickpeas, kale and giant couscous together with crispy, pan-fried halloumi. The couscous chickpea salad is flavoured with orange and cumin as well as a handful of fresh coriander. It is a hearty, nutritious meal…
Roasted Mushroom Pearl Barley Risotto
Mushroom risotto gets a nutritious twist in this delicious roasted mushroom pearl barley risotto recipe! This risotto recipe is filled with mushrooms, kale, parsley, parmesan and white wine, and is then topped with roasted mushrooms that are cooked with a little soy sauce and balsamic vinegar. It is a mouth-watering vegetarian dinner that even the…
The Best Greek Orzo Pasta Salad Recipe
In this recipe, your favourite Greek Salad ingredients – we’re talking cucumber, tomato, red onion, olives and feta – are combined with orzo pasta to make the tastiest Greek Orzo Pasta Salad! This orzo pasta salad can be a quick side dish to whip up for your Summer BBQ or you can meal prep a…
Easy Bell Pepper Rice Salad with Feta
This easy recipe for Bell Pepper Rice Salad with feta is as tasty as it is simple! Rice salad is a great side dish to serve at a BBQ and goes so well with grilled chicken, pork and fish. The dressing for this rice salad is a simple combo of olive oil, red wine vinegar,…
Roasted Pepper & Aubergine Bake with Feta & Harissa
This roasted pepper and aubergine bake recipe layers roasted aubergine and roasted pepper with a spicy harissa tomato sauce, creamy feta cheese and crispy breadcrumbs! Roasted pepper and aubergine bake is an easy vegetarian dinner that can be made as a simple weeknight meal or as something special for a weekend dinner party.
Paneer Curry with Lentils and Green Beans
Paneer Curry with Lentils and Green Beans is a great vegetarian recipe that everyone will love! Warming, Indian spices are combined with tinned tomatoes, yoghurt, onion, garlic and lime juice to create a flavoursome sauce that goes perfectly with the paneer and veggies. Pair it with rice, naan bread and maybe a dollop of mango…